Children’s Food
By:G. Smith
Published on 1997-07-31 by Springer Science & Business Media
Written by consultants and academics from key disciplines within the food industry, this book is the first work to bring together information and techniques on the factors affecting the marketing and development of children's food. The book is designed to provide a practical insight and is of value for anyone directly involved with studying the development and marketing of children's food products.
This Book was ranked at 39 by Google Books for keyword Children's.
Book ID of Children’s Food's Books is zjXLVeyN-ygC, Book which was written byG. Smithhave ETAG "o2Y8sVg0j7c"
Book which was published by Springer Science & Business Media since 1997-07-31 have ISBNs, ISBN 13 Code is 9780751402742 and ISBN 10 Code is 0751402745
Reading Mode in Text Status is true and Reading Mode in Image Status is true
Book which have "258 Pages" is Printed at BOOK under CategoryBusiness and Economics
This Book was rated by 1 Raters and have average rate at "4"
This eBook Maturity (Adult Book) status is NOT_MATURE
Book was written in en
eBook Version Availability Status at PDF is true and in ePub is true
